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27°C / 81°F
Maison Doucet
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Charolles, France
2938 Reviews
terroir-inspired cuisinemindful sourcinghome away from home2 Michelin stars 2026
Maison Doucet is the childhood home of chef Frédéric Doucet, who inherited his parents’ passion for Burgundian cuisine and hospitality. To experience the essence of Burgundy in refined relaxation, step across the threshold of this hotel brimming with character, set in the pretty village of Charolles, known as “The Little Venice of Charolais.”
This French property, just thirty miles from Mâcon, has preserved the warm, welcoming atmosphere of a family home, where you can freely amble through the rooms, even the kitchen. The Maison Doucet’s restaurant, looking out onto the pleasant garden and heated swimming pool, has an ambiance in keeping with its cuisine: understated, elegant, and designed to bring people together. The chef cares deeply about his homeland and showcases local, in-season ingredients. His richly flavored dishes capture his commitment to emotion and shared enjoyment, while his love for the region extends even to the guest-room décor, where contemporary comfort is dotted with interesting, authentic objects from the surrounding area.
SPA et Institut de Beauté
To step through the doors of the Maison Doucet Beauty Institute is to enter a true sanctuary of well-being. Its treatment rooms, for individuals or for two people, are where personalized experiences are delivered in cozy settings. The revitalizing power of the Japanese sauna combines with the hammam, while the heated outdoor pool and indoor and outdoor jacuzzis create a profound feeling of escape, making each visit an unforgettable getaway.
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