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Just five minutes from the medieval city of Montluçon is Château Saint-Jean, located on the site of a former outpost of Templar knights. From the turrets of this fairy-tale hotel, guests overlook a mature park of century-old trees and a pond filled with swans and ducks – always ready to greet passers-by. Cozy guest rooms and suites combine modernity with touches of Renaissance style, each with breathtaking views of Saint-Jean Park. Rooted in Bourbon heritage, the soul of Auvergne is revealed in this haven of peace run by the Delion family. Treat yourself to a moment of relaxation at the spa, with its view of the adjacent racecourse, or spend some time in the bar, near the warmth of the stone fireplace, enjoying a signature creation from the head bartender. At the gourmet restaurant, housed in the chateau’s 12th-century chapel, discover the creative cuisine of chef Olivier Valade. His carefully conceived dishes wow visually and highlight the authenticity of the region’s products.

Château Saint-Jean

La Chapelle

Hotel and restaurant in the country.

This magnificent 16th-century residence, still possessing all the elegance that its Renaissance architects so lavishly bestowed upon it, lies outside the petite village bearing its name, on 20 acres of wooded grounds, home to thirty free-roaming deer. Château Sainte Sabine is the very embodiment of Burgundian art de vivre. 
The building has retained its period woodwork, its French ceilings, and a majestic neo-Gothic fireplace. Venerable furnishings unearthed at antique shops, toile de Jouy, and prints from eras past give the rooms and suites the understated charm felt in the aristocratic homes of yesteryear. At Lassey Restaurant, which offers sublime views of Châteauneuf-en-Auxois, the chef presents authentic, refined cuisine that reveals the character of each season. These moments of wholesome fine dining enhance the pleasure of a walk through the grounds or sunbathing by the swimming pool – all making your stay at the Château de Sainte Sabine an experience of timeless tranquility.

Château Sainte Sabine

Lassey

The St. Gerlach Estate is tucked away in the Geul Valley and the Ingendael nature reserve. Extensive parks, a vineyard, herb garden, orchard, rose garden, and its church with splendid 18th century frescoes, secure an enchanting setting for the Château, which dates back to the year 1200 and was once a monastery built to accommodate pilgrims who had come to pay homage to hermit Gerlach of Houthem. The guestrooms, housed in the former farmstead, boast views of Baroque gardens. The restaurant, which has lost nothing of its aristocratic décor, serves fine French cuisine, while the bistro Burgemeester Quicx offers the guests a more informal setting.

Château St. Gerlach

Les Salons

“I saw that this was a place of wonders,” wrote the naturalist poet Henry David Thoreau about Cape Cod. With its dunes and meadows, its marshes populated by white cedar trees and its offshore whale colonies, this peninsula is an inexhaustible resource for not only nature lovers but also city dwellers in search of tranquillity.
On the southeastern tip, picturesque Chatham Inn is the perfect bucolic getaway. A stone’s throw from superb Lighthouse Beach, its eighteen modern rooms and suites are cocoons of romance and comfort, with many boasting their own fireplaces. In the restaurant, decorated with works by local artists, the chef draws inspiration from the day’s fresh catch and the Cape’s rich culinary traditions.

Chatham Inn

Cuvée

Hotel and restaurant in town.

Cheerful sage shutters and immaculate sweeping lawns welcome visitors to Chewton Glen, a refined country house hotel and spa set in 52 hectares of Hampshire countryside on the edge of the New Forest National Park.Located a short walk from the Solent coast, with fabulous views of the Isle of Wight, it is the perfect resort for a family holiday. Hidden away in a wooded valley are the hotel’s amazing Tree Houses. The Dining Room is a nexus of beautiful conservatories, intimate dining spaces and a stunning wine room, whereas The Kitchen sets the stage for casual dining and learning about food with its bakery and cookery school, a partnership with James Martin. The health centre is dedicated to personalised service and spa experiences.

Chewton Glen

The Dining Room

Cirqa echoes the wonders of 1540 — the year in which Arequipa was founded — and magnificently celebrates the city’s immaculate white sheen. Under the benevolent gaze of three volcanoes, this recently restored former monastery embodies Arequipa’s traditional architecture by flaunting its original sillar volcanic rock walls, which were carefully sculpted by local stonemasons. The captivating decor adds a modern touch, creating a unique balance between the past and present. At the hotel’s Salón, the cuisine is an innovative reinterpretation of the region’s gastronomic soul and iconic picanterías, and can be enjoyed while admiring the prodigious lunar landscapes that surround this delectable haven of peace.

CIRQA

Cirqa

The rooms open out to an enclosed garden, a small oasis of greenery where the organic herbs, fruits, and vegetables that supply the restaurant are grown. Stunningly, this is in the heart of Old Lille, in an 18th century private mansion with beautiful classic lines.
Protectors of an undeniable charm, ceilings, floors, and antique woodwork have been conserved and are boldly married with the contemporary decors of the rooms, as well as works of art scattered throughout the hotel: it was indeed designed to be a genuine cultural space. At the restaurant, the chef produces a creative and "astounding" cuisine emphasizing local and seasonal products.


Clarance Hôtel

La Table

Cliveden House is renowned for its magnificent 152-hectare estate overlooking the River Thames. Behind its imposing period façade, the 17th-century stately home boasts interiors brimming with English charm. Exquisite antique furniture and paintings contribute to the warm and intimate ambience. Its historical guests have lent their names to the individual rooms, such as Winston Churchill, Charlie Chaplin and Rudyard Kipling. Just outside London and a stone’s throw from Windsor, Ascot and Heathrow, Cliveden House offers fine dining and a promise of relaxation at its beautiful spa, a tranquil oasis hidden away behind the mellow brick walls of the garden. The stunning three-bedroom cottage set on the banks of the river is perfect for families, and a scenic cruise on one of the lovingly restored vintage launches is not to be missed.

Cliveden House

The Cliveden Dining Room

Clos Apalta Residence is set deep within a 1,235-acre private reserve with a vineyard at its feet and hemmed by dense native forest. A stay here is a unique experience of connection to nature, superb wines, and blissful peace and quiet. With six villas and four cottages carefully integrated into the landscape and offering panoramic views, this discreetly select property – owned by a family with seven generations of viticulture savoir-faire – celebrates a lifestyle in harmony with the environment. The gravitational winery’s contemporary architecture is the site of exclusive tastings, and the cuisine – made with in-season, organic produce from the orchard and paired with iconic house wines – completes the sensory experience. Hiking trails traversing endemic vegetation, bike rides winding through the vineyards, sweeping views of the land: Every moment at Clos Apalta Residence is an immersion in Apalta Valley wine culture.

Clos Apalta Residence

Clos Apalta Restaurant

Hotel and restaurant in a vineyard.

A few steps from the center of Madrid, the Sandoval brothers present you with a culinary voyage that is far from conventional. Mario, Coque’s chef, experiments with innovative techniques such as the hydrolysis of an egg, the study of vegetable DNA and the extraction of polyphenols from wine. The unique and delicate flavours recall souvenirs of the past, a landscape — relying on the palate and nose, but also touch and imagination. Beginning in the wine cellar with Rafael, the sommelier, then continuing to the kitchen, the final touch is achieved with the dining room whose decor bears the signature of the prestigious architect Jean Porsche.

COQUE

Restaurant in town.

Coquillade Provence hotel overlooks something of a living painting–a tableau of vineyards, olive trees and lavender fields amid the gentle hills of the Luberon. This charming Provencal hamlet, with its ochre facades, tiled rooftops and panoramic views of Mont Ventoux, perfectly embodies the soul of the region. Guest rooms–some decorated in an authentic style, others in a more contemporary way–blend in wonderfully with this green setting. In the kitchen, the chef showcases produce from his own vegetable garden alongside local products. His colorful plates reflect the region, which is easy to explore. Several cycle tracks are accessible from the hotel, allowing you to crisscross the lavender fields to the sound of cicadas. Back at the property, its azure swimming pool and 21,500 square foot spa promise intense relaxation, making every stay an enchanting interlude.

Coquillade Provence

Les Vignes & Son Jardin

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