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25°C / 77°F
Auberge de l'Ill - Hôtel des Berges & Spa
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Illhaeusern, France
2 Michelin stars 2026family-run propertylist of 36,000 winesAn ode to Alsacepeaceful retreat
Established over 150 years ago by the Haeberlin family, this country inn on the banks of the River Ill has risen through the dining ranks to become one of the country’s finest restaurants. Marc Haeberlin, now at the helm of L’Auberge de l’Ill - Hôtel des Berges & Spa, is from the fourth generation of the famed culinary family working at this institution in Alsatian cuisine. The food lets local ingredients shine in compositions combining classic regional specialties with more modern creations, all paired with an exceptional wine list. Meals are served in one of the poetically decorated dining rooms or outside in a garden encircled by weeping willows. Savor the experience longer by staying in one of the rooms or suites at L’Hôtel des Berges & Spa: The accommodations dot the expanse between the main residence and the elegant wooden structure designed by architectural duo Patrick Jouin and Sanjit Manku, home to several light-drenched suites overlooking the magnificent Spa des Saules and the outdoor pool.
Spa des Saules
Housed within an elegant wooden structure, Spa des Saules channels a soothing, Japanese-inspired ambience. The venue features dedicated treatment rooms for all-body rituals and a separate facial treatment area, offering traditional Chinese and Japanese techniques, alongside a sauna, hammam, indoor pools and a large outdoor pool.
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