Bouliac, France
2109 Reviews
architecture by Jean Nouvelroute des Châteauxcelebrates Nouvelle-Aquitaine cuisinepanoramic view
1 Michelin Star 2026
Creative cooking
Known for its subtle nuances, the chef's cuisine reflects his expertise around vegetables and his deep connections to Aquitaine terroir. At the Saint-James restaurant, his dishes showcase seasonal ingredients from artisan producers, for a sustainable and authentic culinary approach that focuses on the intensity of flavor.
Closing dates
07/07/2026 to 01/01/2027
01/01/2027 to 18/01/2027
11/04/2027 to 19/04/2027
15/08/2027 to 23/08/2027
07/11/2027 to 15/11/2027
25/12/2027
01/01/2028