Missillac, France
1413 Reviews
family-friendly18-hole golf courseacres of greenery
Expression of the terroir
In a relaxed atmosphere, the Club offers great classics of brasserie-style cuisine and original creations, with a different menu every day. In the summer, twice a week weather permitting, meats barbecued on the grill or cooked “a la plancha are also on the menu. A rotisserie installed on the terrace delivers juicy and deliciously browned poultry.