We focus on providing a simple yet refined cuisine. Our food and inspiration come from this land here in the Pacific Northwest. Building on traditions dating back to 1950 means that some things remain unchanged, but the menu is contemporary, the technique is modern, and the goal is to serve our guests in a way that makes them feel refreshed and fully restored.
Menu 145 USD s.n.i. 20%
Terminology: t. = tax, s.n.i. = service not included, s.i. = service included
lunch and Sunday evening.
From January 1st to 3rd, December 25th, December 26th, Bank holidays.