By continuing to use our site, you accept the placing (i) of cookies to determine the site's audience, visits, and your navigation, to provide offers adapted to your areas of interest and personalised advertising, and (ii) of third-party cookies designed to suggest videos, share buttons, and relay content from social media.
See more

About Relais & Châteaux
Discover gourmet restaurant and luxury hotels all around the world.

We are checking availability.
Thank you for your patience...

In Lain Hotel Cadonau
USD 430.90 (from)

In Lain Hotel Cadonau

Switzerland, Brail


Restaurant La Stüvetta (à la carte)

14 Rooms




Dario Cadonau

Select your favourite meal from the menu. Do you feel like starting with a crisp salad or a hot freshly-made soup? How about an Engadine medaillon of beef filet in its coat of Brail stonepine with seasonal side dishes? We especially recommend the tempting 3- to 5-course menu. Dario and his team accompany you through many surprises and experiences. The dishes are made à-la-minute and are therefore extra fresh. The sweet temptation at the end of your meal comes from the in-house patisserie – a heavenly treat.

Dario Cadonau - Chef - View profile

Our menu


Discover the gourmet menu and the exceptional recipes of the Relais & Châteaux Chef. Enjoy a unique gastronomic experience with refined dishes and delicious cuisine in a renowned gourmet restaurant.

Rates & Amenities
Menus 78-108 CHF s.i.
Terminology: t. = tax, s.n.i. = service not included, s.i. = service included
For your information: 1 CHF = 1.05 USD
Reserve a table
Reserve by phone
+41 (0)81 851 20 00
Relais & Châteaux
Discover why booking with Relais & Châteaux is a world of privileges