iconActivityiconArrowBackiconArrowBottomiconBasketiconBasket2iconBasketGastroiconBubbleSingleiconBubbleSpeechiconCalendariconCalendarCheckiconCheficonConciergeiconDestinationexpandiconFacebookiconFavoritesiconFlowersiconGifticonGooglePlusiconHistoryiconHomeiconHoteliconHouseRCiconHouseRC2iconInstagramiconInvitationiconLabeliconLinkediniconListiconLockiconLogouticonLysRCiconLysRCLefticonLysRCRighticonMailiconMedalPlusiconMembersiconMobileiconMoodboardiconNotesiconPhoneiconPieiconPinteresticonPresentationiconPressReleaseiconPrinticonQuotesiconRefreshiconResaiconRestauranticonRoute1234iconScreeniconSearchiconSettingiconShareiconTagiconToqueiconToqueDrawingiconTrashCaniconTwittericonUsericonViewListiconViewMapiconVillaiconWaiterDrawingiconWineDrawingiconXperience

By continuing to use our site, you accept the placing (i) of cookies to determine the site's audience, visits, and your navigation, to provide offers adapted to your areas of interest and personalised advertising, and (ii) of third-party cookies designed to suggest videos, share buttons, and relay content from social media.
See more

We are checking availability.
Thank you for your patience...

loadingPagePicture
In Lain Hotel Cadonau
USD 430.90 (from)
Reserve
view

In Lain Hotel Cadonau

SwitzerlandBrail

Slide
Down

IN LAIN Terrasse

Carte 25-54 CHF
Terminology: t. = tax, s.n.i. = service not included, s.i. = service included

restaurant

Restaurant Käserei

  • Expression of the terroir

restaurant

restaurant

restaurant

The IN-LAIN Restaurant for tasty fondues. Not the latest food fashion, but certainly unique. Delicious fondue variations fish and meet specialities can be enjoyed in the showcase cheese dairy. Have your meal while watching the cheese-making process in the most beautiful showcase cheese dairy in the world. 

Carte 48-54 CHF
Terminology: t. = tax, s.n.i. = service not included, s.i. = service included

Restaurant La Stüvetta (à la carte)

  • Cooking Classics

Select your favourite meal from the menu. Do you feel like starting with a crisp salad or a hot freshly-made soup? How about an Engadine medaillon of beef filet in its coat of Brail stonepine with seasonal side dishes? We especially recommend the tempting 3- to 5-course menu. Dario and his team accompany you through many surprises and experiences. The dishes are made à-la-minute and are therefore extra fresh. The sweet temptation at the end of your meal comes from the in-house patisserie – a heavenly treat.

Menus 85-118 CHF
Terminology: t. = tax, s.n.i. = service not included, s.i. = service included

restaurant

restaurant

restaurant
Relais & Châteaux
Discover why booking with Relais & Châteaux is a world of privileges