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Awards * Distinctions * Guide 78 news found Display all news

Beyond the culture and excellence in terms of art of living, Relais & Châteaux properties distinguish themselves through their engagement in preserving natural resources. From its outset, the Tobira Onsen Myojinkan has followed an approach to sustainable development in perfect harmony with the nature which surrounds it. read more

The greatest figures of French gastronomy assembled together in Paris on September 23 2019 for the 33rd edition of Le Chef magazine's Les Trophée awards to celebrate the work, creativity, precision and boldness of their colleagues. Relais & Châteaux is proud to see the talent of its members rewarded by the profession, and received 3 prestigious awards from the prize list. read more

Beyond the culture and excellence in terms of art of living, Relais & Châteaux properties distinguish themselves through their engagement in preserving natural resources. From its outset, the Mas de Pierre has followed an approach to sustainable development in perfect harmony with the nature which surrounds it. The EU Ecolabel certification recognizes the approach taken by the owners and the whole team, who are invested in the protection of the environment, safeguarding of biodiversity... read more

Travel + Leisure has just revealed its top 100 hotels in the world. We are proud to announce that 11 of our Relais & Châteaux properties are part of this prestigious list.   read more

Having won its third star in the Michelin guide in January 2019, chef Mauro Colagreco's restaurant was named Best Restaurant in the World 2019 and Best Restaurant in Europe 2019 on the "The World’s 50 Best Restaurants 2019" list announced at the annual awards ceremony in Singapore. read more

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