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About Relais & Châteaux
Discover gourmet restaurant and luxury hotels all around the world.
Discover all our Chefs
Relais & Châteaux Chef

Loic Leperlier

Relais & Châteaux Chef

Loic Leperlier
The Point
Member Relais & Châteaux from 1983
P.O. Box 1327
12983 Saranac Lake
United States


The Point

10 rooms: 1500-2990 USD t. 8% s. 20%
1 suite: 2280 USD t. 8% s. 20%


The Point

Full board

Check restaurant details

Terminology : t. = tax - s.n.i = services not included - s.i = services included

Relais & Châteaux
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