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Discover all our Chefs
Relais & Châteaux Chef

Justin Melnick

Chef - Relais & Châteaux

Justin Melnick
The Terrace
Member Relais & Châteaux from 1992
27 South Summer St.,
02539 Box 1056 Edgartown
United States

HOTEL

The Charlotte Inn

17 rooms: 325-950 USD t. 9.7% s.n.i.
2 suites: 595-1200 USD t. 9.7% s.n.i.



RESTAURANT

The Terrace

Menus 28-78 USD t.6.25% s.n.i.



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Terminology : t. = tax - s.n.i = services not included - s.i = services included


Discover why booking with Relais & Châteaux is a world of privileges