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About Relais & Châteaux
Discover gourmet restaurant and luxury hotels all around the world.
Discover all our Chefs
Relais & Châteaux Chef

Fabio Abbattista

Relais & Châteaux Chef

Fabio Abbattista
Member Relais & Châteaux from 1999
Via Vittorio Emanuele n 23
I-25030 Erbusco



39 rooms: 260-630 EUR s.i.
18 suites: 470-1600 EUR s.i.



Menus 95 EUR s.i. Carte 80-120 EUR s.i.

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Terminology : t. = tax - s.n.i = services not included - s.i = services included

Relais & Châteaux
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