By continuing to use our site, you accept the placing (i) of cookies to determine the site's audience, visits, and your navigation, to provide offers adapted to your areas of interest and personalised advertising, and (ii) of third-party cookies designed to suggest videos, share buttons, and relay content from social media.
See more

About Relais & Châteaux
Discover gourmet restaurant and luxury hotels all around the world.
Discover all our Chefs
Relais & Châteaux Chef

Eric Mignard

Relais & Châteaux Chef

Eric Mignard
Castel Marie-Louise
Member Relais & Châteaux from 1969
1 Avenue Andrieu
44504 BP 409 La Baule


Castel Marie-Louise

29 rooms: 149-949 EUR s.i.
2 suites: 309-1289 EUR s.i.


Castel Marie-Louise

Menus 39-95 EUR s.i. Carte 71-104 EUR s.i.

Check restaurant details

Terminology : t. = tax - s.n.i = services not included - s.i = services included

Relais & Châteaux
Discover why booking with Relais & Châteaux is a world of privileges