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25°C / 77°F
Restaurant Serge Vieira
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Chaudes-Aigues, France
686 Reviews
2 Michelin stars 2026listed medieval castlemodern architecture360° view of natureintimate setting
Working as a duo, Serge and Marie-Aude Vieira have mastered the art of marrying contrasts to create harmony. Enamoured with Château de Couffour, they added a playful twist to its medieval charm by creating a sleek angular building to house their restaurant. This same creative freedom is expressed by the ever-evolving cuisine, which finds its roots in the riches of Auvergne. A native of the region, Serge Vieira passionately works to blend the flavours and textures of the products he knows so well. And as he once wished to be a designer, he puts great effort into the composition of his dishes. A stay in one of the château’s rooms promises you will enjoy this multisensory experience to the fullest.
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Restaurant Serge Vieira
Chef Aurélien Gransagne
2 Michelin Stars 2026
Creative cooking
Enhancing a raw product, like a stone mason, to create a dish of apparent simplicity, to cultivate the field of possibilities without restriction, to return to the taste of what is essential in the respect of our local produce... A life is made to experience emotions and above all we want to be those people who pass it on.
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