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Domaine Le Mouflon d'Or
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ZonzaFrance

257 Reviews

flavors of the Corsican maquisfor nature lovers42-acre groundsDeep in the Alta RoccaPanoramic view of the Bavella Needles

It is Corsica’s inland, the realm of maquis and mountains, that guests at the Relais & Châteaux Domaine Le Mouflon d’Or will experience. This estate of nearly 50 acres, deep in the Alta Rocca region, is home to an early-20th-century aristocratic residence standing grandly among Lebanon cedars and ancient chestnuts. It was painstakingly renovated to preserve its Belle Époque charm, enhancing it with contemporary elegance. Travelers can relish the comforts of the main building with its view of the Bavella Needles or embrace the natural environs by staying in one of the estate’s two converted sheepfolds. With a restaurant that serves Mediterranean cuisine composed by Sébastien Chauchat, Le Domaine Le Mouflon d’Or offers another delicious way to experience genuine Corsican hospitality. Those who love hiking, mountain biking, and canyoning will thrill to the many opportunities that await in the hotel’s surroundings, including the celebrated GR20 cross-Corsica hiking trail, and can relax afterwards in the heated outdoor pool.

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A Nepita Restaurant

Chef Sebastien Chauchat

Cooking classics

Like the hotel itself, which sits amid the dense vegetation of the Alta Rocca, restaurant A Nepita is an ode to Corsican nature and its produce. Chef Sébastien Chauchat deliberately limits his culinary compositions to three or four ingredients each, in order to preserve the pure taste of produce harvested from his vegetable garden.

Closing dates

25/10/2026 to 02/05/2027

Plan your visit to the A Nepita restaurant