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Domaine d’Auriac

Carcassonne, France

976 Reviews

cradle of Cathar cultureformer oppidumfamily-run property18-hole golf course

The Domaine d’Auriac is built on the ancient Carsac oppidum, where the story of Carcassonne, a Unesco World Heritage site, begins. For three generations, the Rigaudis Family has reinvented this 19th-century townhouse, built over the cellars of a Carolingian Abbey – ruled over by calm and fine dining in the shade of the 300-year-old surrounding park. The restaurant at the Domaine serves the original recipe for the typical local “Dieu le Fils” cassoulet. In a region where history, mysteries and legends, such as the story of Abbot Saunière’s treasure in Rennes-le-Château, abound, discover Cathare abbeys and castles whose ruins rise from cliff tops and rocky promontories.

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Le restaurant Bernard Rigaudis

Chef Philippe Deschamps

Expression of the terroir

Taste the authenticity of the local terroir in the elegant decor of the Bernard Rigaudis restaurant, dining from terraces facing the Domaine d'Auriac golf course. Chef Philippe Deschamps creates a regional cuisine that pays homage to tradition but which is adorned with contemporary touches.

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