Val d'Isère, France
269 Reviews
ski-in/ski-out accessfamily-friendlyrefined Savoyard cuisine
1 Michelin Star 2026
Creative cooking
‘Sharing’ is the watchword of Antoine Gras, chef of gastronomic restaurant La Table de l'Ours. In this warm and inviting setting, with a panoramic view of Val d'Isère, discover delightful cuisine inspired by the surrounding nature. Menus entitled ‘Parfum d'hiver’ or ‘Refuge’ reveal poetic and tasty culinary associations.
Closing dates
13/04/2026 to 09/12/2026