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Château de Fonscolombe
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Le Puy-Sainte-RéparadeFrance

1839 Reviews

18th-century château & listed parklandwine-producing propertynear Aix-en-Provenceculinary destinationfamily-friendly

Just a few miles from Aix-en-Provence, Château de Fonscolombe is an elegant, 18th-century national monument, located within extensive parkland, that epitomizes the Provencal art of living. This former family home, with its ochre-colored, Italianate charm, sits on a 123-acre estate that includes its own vineyards. The wines it produces complement the cuisine, with dishes inspired by the daily harvest from the sun-drenched, organic vegetable garden, paired with produce from local artisans. The chef blends the terroir with culinary creativity to truly showcase the region, to the delight of gourmets. Ideal for family vacations, the estate offers spacious rooms and features a children's swimming pool. With numerous activities on site and even more available nearby, it makes for an inspired getaway that’s true to the spirit of the south: free-spirited, sunny and convivial.

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La Table de L’Orangerie

Chef Marc Fontanne

1 Michelin Star 2026


Creative cooking

At La Table de l’Orangerie, Chef Marc Fontanne celebrates Provence with a style of cuisine that’s delicate yet vibrant, served in a setting bathed in natural light. Inspired by the seasons and freshly harvested ingredients from the chateau's kitchen garden, dishes blend color and texture and feel profoundly connected with the region's terroir and culinary heritage.

Plan your visit to the restaurant La Table de L’Orangerie

Other restaurants at the property