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Le Château de Beaulieu
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999 Reviews

2 Michelin stars 2026soul of the Opal Coastan hour from Le Touquetsustainable approach65-foot indoor pool

The Domaine de Beaulieu is an architectural gem with elegant facades and interiors in a romantic park, one hour from Le Touquet, between the Opal Coast and Belgium. The subtle balance of classic architecture and contemporary art makes this the perfect setting for what is one of the top restaurants in the region. The Chef pays tribute to Pas-de-Calais producers by using ingredients like Boulogne-sur-Mer scallops, Étaples bass and other fish from the North Sea. Meurin believes that “because of the currents in the nearby sea, the fish become strong and daring, which enhances the quality of their taste”. Savour his creations in two glass-roofed restaurants.

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Christophe Dufossé Restaurant

Chef Christophe Dufossé

2 Michelin Stars 2026


Creative cooking

The decor of the Domaine de Beaulieu's gourmet restaurant balances classic architecture and contemporary art. A similar harmony can be found in the dishes of chef Christophe Dufossé, reflecting his taste for inventive cuisine that pays tribute to the local producers of Pas-de-Calais.

Plan your visit to the restaurant Christophe Dufossé

Other restaurants at the property