An emblematic Chilean wine destination, Clos Apalta offers diners a rare gastronomic experience. Leonel Diaz's seasonal cuisine uniquely combines the flavors of the region with wines produced on the property. Flavorful vegetables from its organic orchards and an exacting approach to cooking also contribute to unforgettable moments of tasting.
Rates and services
Full board and Lunch
Terminology: t. = tax, s.n.i. = service not included, s.i. = service included
Annual closing
from 10/13/22 to 3/31/23 :
hotel and restaurant(s)
IMAGINE IF EVERYTHING WAS EXACTLY HOW YOU LIKE IT: ALWAYS BE EXPECTED
