©

Vineyards under the Mediterranean sun

Vineyards under the Mediterranean sun


7 stops


10 nights


246 miles


For oenologists, the South of France is a journey of many bouquets and personalities. Like the landscape and the climate, the vineyards have very different profiles. Between Languedoc, the Côtes du Rhône and the wines of Provence, the appellations, terroirs and grape varieties shape wines that are as magnificently full-bodied as they are famous. On this trip, each of the Relais & Châteaux properties has its own vineyards. You'll progress through Grenache and Syrah, Viognier and Chardonnay. As you travel between the vineyards, and from wine cellar to wine cellar, you'll discover the history behind these estates, which enjoy a close familiarity the Mediterranean Sea...

01

Departure

Recommended duration : 2 nights

Castelnau-le-lez

Hotel - Restaurant

©

©

©

on the outskirts of Montpellier16th-century country housewine estatevillage ambiance21,530-square-foot spa

Castelnau Le Lez (Montpellier), France

Le Domaine de Verchant

Discover

Things to do, see, and discover

On the road

©

Michel KAYSER - Restaurant Alexandre

Demanding, generous and inventive, Michel Kayser's cooking is a perfect reflection of the man himself. Picking radishes and herbs in my garden, soaking up the presence of century-old trees, being healthy: that's real wealth in my opinion. Through cultivating this paradise, nature provides me with vital inspiration for menu changes.

02

61 milesCar

Recommended duration : 2 nights

Les Baux de Provence

Itinerary suggestions

FRANCE | 4 stops | 4 nights

Burgundy-Franche-Comté, immersed in history and gastronomy

  • Arts & local culture

  • Culinary journey

  • Wines & vines