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In Amatitán, every drop of Código 1530’s offerings – Blanco, Rosa, Reposado, Añejo, and Origen – have been perfected over generations. Our process embraces time-honored customs without veering from the traditions of the Los Bajos region, its tequileros, and its jimadors. Our tequila begins with fully matured agave, which is cooked in stainless steel ovens, fermented with yeast, and distilled twice in handmade stills.
Now available to the world, Código 1530’s tequila and mezcal offerings have been perfected using time-honored customs & historic traditions of adding no chemicals, flavorings, or sweeteners. Passionately produced in Amatitán, Jalisco, MX the rested tequilas are meticulously aged to taste in the world’s finest French Oak Cabernet wine barrels.
Alcohol abuse is dangerous for health. Consume in moderation.