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Shakti 360° Leti

Shakti 360° Leti



Shakti 360° Leti

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4 Rooms
“Journey to the top of the mountain”
Maitres de Maison - Yeshi Lama and Harish Adhikari - View profile
When you visit India, leave the beaten track and enjoy an extraordinary experience at Shakti 360˚, Leti. This luxurious yet minimalist hideaway built of wood and stone and vast expanses of glass, nestled at an altitude of 8000 feet, overlooks the perennially snow-capped peaks of the Himalayas. The journey to the retreat is an adventure in itself; a simple trail through a wild, rugged landscape leads to this wonderfully isolated spot and the opportunity to warm up in front of the fire. Exceptional gourmet cooking makes great use of the local produce. Enjoy the tranquility while taking in the views; let the mountains weave their magic. It is an ideal spot for contemplation, meditation and non intrusive immersion into the culture of this region of India.
Shakti 360° Leti

Unique in the world: Overlooks the perennially snow-capped peaks of the himalayas.

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An innovative combination of traditional building techniques and contemporary design, Shakti 360° Leti is set in a stunning mountain wilderness at 8,000 feet. It is a place where you can take time to reflect, and allow the space, peace and beautiful landscape to work their magic around you. Indoors, there's gourmet cooking from locally sourced produce and a cozy fireplace, as well as beds adorned with pashmina blankets and fluffy duvets. Outdoors there are mountain walks & treks. Laze in planter’s chairs and enjoy the views – at the top of the world.

Our commitments

Helping to develop community projects while respecting local customs.

The property set up a fund the proceeds of which go to development projects in tune with local needs, customs and value systems. All the food is organic and locally sourced, as are the materials and supplies. For each dollar guests spend during their stay, $0.45 remains in the local economy. The goal is to generate direct income for the locals, without compromising their way of life. The staff is largely recruited from the surrounding area, and they are then given access to training in hospitality, growing their professional skills.

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