Bibo

Bibo, a French restaurant and lounge bar, is unlike anywhere else on earth. Its building dates back to the 1930s and once housed the Compagnie Générale Française de Tramways – abandoned it then became a place where street artists could find their expression and took the name Bibo. Today, Bibo is an offbeat place which combines the best of two different worlds: contemporary art and cuisine. In an underground setting displaying works by the finest contemporary artists from Keith Haring to Murakami, Executive Chef Mutaro Balde and Chef de Cuisine Conor Beach masterfully serve delicious French gourmet cuisine where everything, from the bread to the ice cream, is home-made.