RELAIS & CHÂTEAUX GOURMET DINNER 14- hands Dinner
The seven chefs from the Asian member hotels of Relais & Chateaux will join-handedly create the most desirable dinner event. The menu will be a fusion of Chinese, Indian and French cuisines which themed as 'Health and Well being'. By blending the tastes of cuisines, the dinner will offer an exotic and distinguished dinning experience. As the members of Relais & Chateaux are doing the best to explore, preserve and promote the richness and diversity of food culture, tradition as well as hospitality. It is our mission to be responsible for heritage and environment conservation.