‘’Writing a story on every plate with nature’s best elements, this is what gastronomy represents to me. As I work with our garden’s vegetables, seasons are to be combined with personal passion on daily base’’
Menus 45-85 EUR s.i. Carte 25-45 EUR s.i.
Terminology: t. = tax, s.n.i. = service not included, s.i. = service included
Restaurant: lunch from Sunday to Tuesday, Monday evening, Sunday evening.
Hotel: from January 9th to 19th.