Wild Coast Tented Lodge

790 Reviews

leopard and elephant safarisbordering Yala National Parkspacious cocoon-like tentsbetween jungle and beachall inclusive

In the southeast of Sri Lanka lies the Wild Coast Tented Lodge — a haven of twenty eight cocoon-like tents placed at the edge of the jungle and beach. Together they form the shape of a leopard's paw, a symbol of the Yala National Park whose wonders you can discover alongside the camp’s naturalist guides on a safari adventure. At the outposts, the suites overlook the Indian Ocean. Each arched structure, stretched in canvas and bearing stylish colonial expedition decor, is dotted with a private watering hole. Entwined in bamboo, the main building resembles a rock along the shore. It houses the bar, library and restaurant where a modern take on traditional Sri Lankan cuisine is served.

Hotel

Restaurants

Well-being

More information

The Dining Pavilion Restaurant

Chef Nishantha Pushpakumara

Creative cooking

Cuisine is an integral part of Sri Lankan hospitality. The chefs at Wild Coast skillfully reinterpret local gastronomic tradition with delightful creativity. Colorful and refined, their dishes showcase the freshness of seasonal produce, supplied by local farmers and artisans.

+94 477036000

Plan your visit to the restaurant The Dining Pavilion

Restaurant for hotel residents only

Children welcome

Dietary preferences

Parking and valet service

Outdoor seating available

Culinary experiences offered by the property

Other restaurants at the property

Ten Tuskers Bar

Creative cooking

Must experience

Dune Lounge

Located at the edge of the sands for which is it named, Dune Lounge invites you to sit back and slow down as the sun sets over the Indian Ocean. Settle in facing the horizon, with a cocktail in hand, and enjoy this dazzling spectacle of nature. A breeze fills the air with salty aromas and the lapping of the waves provides a soundtrack to the end of the day, as the sky slowly transitions from blue to copper. More than just an aperitif, this is a way to feel connected to the landscape, with your feet in the sand.

Cook your Sri Lankan lunch

A great break from wildlife and safari! The Wild Coast Lodge version of the Sri Lankan cookery class - a more hands-on introduction to Sri Lankan food. Guests get to mix their own spices, season their ingredients and cook their own lunch, under the watchful eye and instruction of Chef Ranil. The experience is not a typical "demo" but an interactive learning on how to make some of our favourite and most popular dishes.