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Ristorante Quadri

Venezia, Italy

1183 Reviews

Piazza San Marcopoetic & modern cuisinedesign by Philippe Starckhommage to Venetian Rennaissance banquets

Ristorante Quadri enjoys a sublime view over Piazza San Marco. Created in 1831 above a cafe, itself historically renowned, this restaurant was taken over in 2010 by the Alajmo family, fine restaurateurs in the Veneto Region for three generations. The dining room, recently renovated by Philippe Starck, is a reflection of the cuisine: a model of elegance and poetry. Designed by Max Alajmo and prepared in Venice by chef Sergio Preziosa, the menus are an inventive reinterpretation of the traditional cuisine of Italy and the Veneto Region. The combinations are bold and the quality of the ingredients, direct from the Rialto Market, is impeccable. Indulge in such dishes as cauliflower flakes with caviar or tortelli stuffed with crab and served with stracciatella and white truffle.

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Ristorante Quadri

Chef Sergio Preziosa

1 Michelin Star 2026

Creative cooking

Our inspiration comes from the city and its history, which means living in the present, while being aware of what once existed.

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