Saint-Barthélemy, Saint-Barthelemy
358 Reviews
villa-suites with private pool & gardensecludedtoes in the sandprime surfing beach
Creative cooking
At La Table, Chef Éric Desbordes explores the full richness of Nikkei cuisine in a contemporary menu inspired by the finest local, seasonal ingredients. Combining Japanese precision with the spirit of Latin America, his dishes play on contrasts of texture, freshness and flavor, with each one designed to share.
Closing dates
24/08/2026 to 15/10/2026