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Kanamean Nishitomiya
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KyotoJapan

265 Reviews

Intimate settingfamily-run for 5 generationsdowntown Kyotoryokan with Japanese gardenKaiseki cuisine

The Kanamean Nishitomiya is one of the ryokans which have survived in the modern surroundings of downtown Kyoto. The wooden architecture hosts only eight suites which lead to a little Japanese garden with seasonal flowers. Futon, tatamis, bamboo furniture… true serenity is prevailing. Mr and Mrs Nishida, the fifth generation of hoteliers in this property, welcome you personally, respecting the Japanese tradition of hospitality. Like the very beautiful crockery in which the dishes are served, your hosts look after every detail inspired by the history of the Honeyanocho district, renowned for crafted fans, which have given their name to the hotel.

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Nishitomiya Restaurant

Chef Masaki Misaka

1 Michelin Star 2025


Cooking classics

Nishitomiya restaurant truly reveres local ingredients. Its exquisite kaiseiki menu changes every month, to reflect the subtleties of seasonal flavors, while its wine and sake list will enhance every dining experience.

Plan your visit to the restaurant Nishitomiya

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Kyoto’s delicious gourmet experiences

The traditions and culture of Kyoto are constantly developing. In Kyoto, tradition is defined as a continuation of innovation. The harmony that exists between traditional cuisine, flavours, dishes, pottery, and seasons makes Kyoto's cuisine even more than wonderful. Not only are there many 3-starred Michelin restaurants, but Kyoto's sweets and other kinds of Japanese confectionery are unforgettable as well. Staying at Kanamean Nishitomiya and savouring the cuisine and sweets of Kyoto will make your trip a tasty and extraordinary one. Of course, Kanamean Nishitomiya's cuisine is an excellent experience as well.