Luxor, Egypt
All-inclusive cruises of 3 to 4 nightsTraditional dahabiya designPowered by windNature & CultureAdventurous spirit
Expression of the terroir
The full richness of Middle Eastern cuisine is offered as generous buffets. Chef Hussein Gaber creates a wide variety of dishes that combine Mediterranean flavors with Levantine and Arabic influences. Hummus, kebab, kofta, shawarma and traditional recipes like ful medames (a popular dish made with fava beans) are prepared with ingredients sourced directly from nearby farms.
Closing dates
17/06/2026 to 12/08/2026