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Pieve Aldina

Radda in Chianti, Italy

76 Reviews

in the hills of ChiantiTuscan architectural heritagemodern designtaste the Italian terroirprivate church

Nestled in the heart of the Chianti region, the Pieve Aldina embodies the spirit of a Sienese hamlet. This hotel, located on the Chiantigiana, the picturesque wine route that links Siena to Florence, invites you to fully enjoy Tuscany’s charms. Surrounded by vineyards, cypress and olive trees, the main building dates back to the 10th century and was once a summer residence to the bishops of Siena. Most of the historic building’s terracotta floors, beamed ceilings and charming archways are original. They highlight the local style of this authentic address beautifully. The region’s rich culinary heritage is showcased in the two restaurants, both with terraces, including the oenoteca. After a day well spent exploring the area’s wine cellars or taking part in a cooking class to learn the art of making delicious fresh pasta, you can enjoy a relaxing massage and lounge by the pool overlooking the valley.

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Le rondini restaurant

Chef Niccolò Pini

Expression of the terroir

The Florentine chef of Le Rondini reworks traditional Tuscan cuisine with finesse, highlighting the culinary treasures of the region. From its wild herbs to its colorful vegetables, truffles, fresh pasta, beef and Panzanella salad, rediscover these delicious ingredients accompanied by the best wines from Chianti.

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Closing dates

02/11/2026 to 18/03/2027

Plan your visit to the restaurant Le rondini

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A traditional Tuscan break

Before dinner, taste the joy of aperitivo by savoring delicious focaccia freshly cooked over an open fire, served warm, accompanied by local specialties that change with the seasons. Wash it down with organic Chianti Reserva wine, produced in the village.