Bad Peterstal - Griesbach, Germany
912 Reviews
Black Forest resort2 Michelin stars 2025extensive wellness complexnatural getaway
2 Michelin Stars 2025
Cooking classics
At Le Pavillon, Chef Martin Herrmann takes a fresh look at French classical gastronomy. In dishes like foie gras with green apple, veal sweetbreads with truffle and Bresse pigeon served with a Barolo jus, he demonstrates exquisite technical skill, a flair for subtle flavor pairings and a striking presentational style–a feast for the eyes and the palate.