KeyUrla

Anatolian village spiritOenotourismInfinity poolWine-inspired experiences

Conceived in the style of a traditional Anatolian village, with its own square and cypress-lined streets, KeyUrla’s villas are scattered across the tranquil natural setting of Izmir's Urla Peninsula, surrounded by vineyards. This destination is the perfect spot for relaxation, rejuvenation and rediscovering a certain art de vivre. Built using local dry stone and designed by architect Han Tumertekin, the villas open onto terraces and flower-filled gardens and offer refined, contemporary living space. Your experience is complemented by the Aegean-inspired cuisine of An Urla restaurant, prepared with seasonal produce and accompanied by a choice of the region's accomplished wines. Close to the beaches of the Turquoise Coast, KeyUrla offers guests access to myriad outdoor activities as well as relaxing massages and facials at the spa, using products derived from viticulture.

Hotel

Restaurant

Well-being

More information

An Urla Restaurant

Chef Ali Çakmak

Expression of the terroir

The abundance of the terroir surrounding An Urla restaurant provides Chefs Ali Çakmak and Seray Osturk with all the ingredients they need to create a menu that skillfully revisits Aegean classics. Their dishes are paired with the finest wines from the estate's own vineyards.

BOOK A TABLE

Plan your visit to An Urla Restaurant

Children welcome from 12 years old

Disabled access

Dietary preferences

Air-conditioned

Parking and valet service

Outdoor seating available

Culinary experiences offered by the property

Must experience

Picnics in the olive groves

Enjoying a picnic in the heart of nature is one of the best ways to appreciate the peaceful environment of KeyUrla and the quality of its cuisine. For this gastronomic experience, baskets filled with local specialties are provided for guests to enjoy beneath the shade of an olive tree or in a quiet meadow.