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Discover all our Chefs
Relais & Châteaux Chef

Peter Niemann

Chef - Relais & Châteaux

Peter Niemann
Le Vallée Verte
Member Relais & Châteaux from 1990
Holzhausen
D-37293 Herleshausen
Germany

HOTEL

Hotel Schloss Hohenhaus

20 rooms: 184-252 EUR s.i.
2 suites: 330-370 EUR s.i.



RESTAURANT

Le Vallée Verte

Menus 152-194 EUR s.i.

For your information: 1 EUR = 1.11 USD


Check restaurant details




Terminology : t. = tax - s.n.i = services not included - s.i = services included


Discover why booking with Relais & Châteaux is a world of privileges