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Homestead Inn - Thomas Henkelmann
US$ 350.00 (from)
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Homestead Inn - Thomas Henkelmann

United StatesConnecticutGreenwich

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Homestead Inn - Thomas Henkelmann

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18 Rooms
“The French art of dining and the European art of living”
Maitre de Maison - Theresa Carroll - View profile
Thomas Henkelmann is the most French of German Chefs. Born in the Black Forest, this devotee of French gastronomy learned his trade in Alsace before moving his pots and pans to this beautiful 18th century Italianate manor house near the Connecticut coast. Inspired by his travels, Chef Henkelmann likes to break down boundaries and create surprising combinations, like his champagne sauerkraut accompanied by a seafood mousseline. Each of his recipes makes a subtle reference to his origins. Thomas’s partner Theresa, an interior designer, has created a décor worthy of his cooking, ensuring the hotel’s recognition as one of Greenwich’s most tasteful addresses.
Homestead Inn - Thomas Henkelmann

Unique in the world: Beautiful 18th century italianate manor house.

Relais & Châteaux Traveler Rating
Based on 18 Relais & Châteaux certified reviews.
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Sonia T.
"Superb"
I loved staying at the Homestead Inn. ... Read

Location

HOMESTEAD INN - THOMAS HENKELMANN
Member Relais & Châteaux since 2002

420 Field Point Road,
06830, Connecticut, Greenwich
Tel.: +1 203 869 7500
Fax: +1 203 869 7502
  • Internet
  • Wine waiter
  • All rooms are air conditioned
  • Horseback riding
  • 18 holes golf
... See all services
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