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Santceloni Restaurant
Menu from US$ 205.83
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Santceloni Restaurant

SpainMadrid

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  • 2 Michelin Stars 2019
  • Creative cooking
  • Underground dining room in the heart of Madrid
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restaurant
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Rates and services

Menus 185-300 EUR s.i. Carte 185-300 EUR s.i.

Terminology: t. = tax, s.n.i. = service not included, s.i. = service included

For your information: 1 EUR = 1.11 USD

Weekly closing

Saturday noon and Sunday.

Annual closing

August, Easter, Bank holidays.

Discover the restaurant

The Chef Óscar Velasco creates dishes featuring fish and shellfish from the Costa Brava, exceptional vegetables like young Maresme peas, or delicious Morella truffles, and his flagship creations, including crispy suckling pig from Segovia. The impressive cheese board is another highlight. Velasco’s cuisine is the embodiment of a culinary philosophy that is both traditional and contemporary, with a wild flourish. In the dining room, the Maître de Maison, Abel Valverde, and the sommelier, David Robledo, offer unique, stylish service – the prelude to a gourmet feast that will truly delight the senses.

Location

SANTCELONI RESTAURANT
Member Relais & Châteaux since 2005

Paseo de la Castellana n° 57
E-28046, Madrid
Tel.: +34 91 210 88 40
Fax: +34 91 210 88 92

Óscar Velasco

Chef
See the profile

Abel Valverde

Maitre de Maison
See the profile

David Robledo

Sommelier
See the profile