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Nestled on the beautiful Valencian coast, discover the restaurant of Quique Dacosta. Surrounded by the Mediterranean, the Montgó Natural Park, peaceful gardens and rice fields, this is truly the perfect location. Innovation and seduction, excellence and a professional team, as well as the highest quality ingredients, are the foundations of this restaurant, which has succeeded in crossing borders and has become one of the creative epicentres of the world. Today the cuisine of Quique Dacosta is marked by introspection and personal expression. He focuses on the ingredients and their environment, seeking simplicity and an experience where emotions are pared down to the essential.
Unique in the world: One of the creative epicentres of the world.
