Al Moudira Hotel

429 Reviews

luxuriant oasisMiddle Eastern flairgateway to the templesimmersion in ancient Egypt

In Arabic, Al Moudira is the feminine for ‘the boss.’, the name workers and artisans gave to Zeina Aboukheir who, in 1999, originally conceived this haven of tranquility. Situated on a lush estate of almost 8 hectares on Luxor’s west bank, Relais & Châteaux Al Moudira Hotel is in close proximity to the renowned Valley of the Kings. Its spacious guest rooms and suites furnished with an eclectic mix of treasures sourced throughout the Middle East, open onto enchanting courtyards featuring trickling fountains. Beyond the ornate patios, stroll through shady gardens of palm trees, lemon trees and hibiscus toward the marble-clad swimming pool and hammam. Enjoy meals in either the beautiful Ottoman room, in the main courtyard or at the poolside pavilion, prepared using the freshest ingredients from Al Moudira’s own farm. Here at Al Moudira time slows down, matching the gentle flow of the River Nile.

Hotel

Restaurants

Well-being

More information

Al Moudira Restaurant

Chef Luis Miguel Arauz Concepcion

Creative cooking

In an enchanting setting, Al Moudira restaurant focuses on the richness of Eastern and Mediterranean flavors, with forays into Asia and South America. Embark on a creative and refined culinary journey that celebrates seasonal produce from the hotel's own farm, a unique sustainable project in Egypt.

Closing dates

01/07/2026 to 31/08/2026

Plan your visit to Al Moudira Restaurant

Restaurant for hotel residents only

Disabled access

Dietary preferences

Air-conditioned

Car park

Outdoor seating available

Culinary experiences offered by the property

Other restaurants at the property

Khan Al Moudira

Expression of the terroir

Must experience

A Pharaoh's Dinner

Have you ever dreamed of enjoying a private meal in the heart of an ancient Egyptian site? Al Moudira organizes incredible dinners at selected temples and archaeological sites across Luxor. These exceptional moments, featuring a private chef and your own wait staff, can be enjoyed by couples or groups of up to 100 people and will provide memories to last a lifetime.