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The Orangerie restaurant at The Yeatman Hotel promises a gourmet experience with its informal à la carte menu created by chef Ricardo Costa, which showcases both regional and French produce. Depending on the weather, you can enjoy your meal on the terrace, which boasts panoramic views over the city of Porto and the Douro. As this concept is designed to be family friendly as well, the restaurant also offers a children's menu with various options for little ones.
Opening Hours: Lunch 12:30-15:00 (everyday), Dinner 19:00-22:00 (everyday).
