iconActivityiconArrowBackiconArrowBottomiconBasketiconBasket2iconBasketGastroiconBubbleSingleiconBubbleSpeechiconCalendariconCalendarCheckiconCheficonConciergeiconDestinationiconFacebookiconFavoritesiconFlowersiconGifticonGooglePlusiconHistoryiconHomeiconHoteliconHouseRCiconHouseRC2iconInstagramiconInvitationiconLabeliconLinkediniconListiconLockiconLogouticonLysRCiconMailiconMedalPlusiconMembersiconMobileiconMoodboardiconNotesiconPhoneiconPieiconPinteresticonPresentationiconPressReleaseiconPrinticonQuotesiconRefreshiconResaiconRestauranticonRoute1234iconScreeniconSearchiconSettingiconShareiconTagiconToqueiconToqueDrawingiconTrashCaniconTwittericonUsericonViewListiconViewMapiconVillaiconWaiterDrawingiconWineDrawingiconXperience

By continuing to use our site, you accept the placing (i) of cookies to determine the site's audience, visits, and your navigation, to provide offers adapted to your areas of interest and personalised advertising, and (ii) of third-party cookies designed to suggest videos, share buttons, and relay content from social media.
See more

About Relais & Châteaux
Discover gourmet restaurant and luxury hotels all around the world.
All news
All news

Relais & Châteaux and Bompas & Parr present The Joy of Bees: 6th – 8th October 2016

Relais & Châteaux is excited to announce The Joy of Bees, an immersive experiential art installation launched by the prestigious brand in collaboration with design creators and culinary innovators, Bompas & Parr.

The fused gastronomic tasting and art installation will be the world’s most extensive exhibition dedicated to some of the rarest honeys in the world. The experience, curated by Bompas & Parr, will afford guests the opportunity to come and savour the glory of eight exotic honeys collected from Relais & Châteaux properties. These honeys are produced in extremely limited quantities, which will be revealed to the public in choreographed tasting experiences.

The immersive tastings will be conducted by award-winning honey experts from Bermondsey Street Bees, who will be directly connecting the terroirs of Relais & Châteaux with the tasting notes of each respective honey.

Visitors can expect a veritable honeypot of experiences including a wondrous fragrant indoor garden, a buzzing live honeybee observation hive, honeycomb-inspired contemporary art, honey tasting from around the world led by a honey sommelier, hands-on chef cookery demos and more.

The Joy of Bees will come to London on the 6th – 8th October 2016, held over four floors in the heart of Soho, at 19 Greek Street, and will be a ticketed event, open to the public: £9.00 per person including booking fee, available to purchase via Billetto.

All proceeds from ticket sales will be donated to The British Beekeepers Association.

Relais & Châteaux and Bompas & Parr present The Joy of Bees: 6th – 8th October 2016