Il Borro is a mediaeval Tuscan village that has been transformed into a luxury hotel complex following a complete conservation and restoration project. Its owner Ferruccio Ferragamo works with his son Salvatore on the 45 hectares of the estate vineyard with the respect due to the historic landscape.
It is the most eagerly awaited dessert of the year! All across Europe, as the festive season approaches, pastry chefs out-invent one another with new interpretations of this traditional must-eat treat. Here’s a collection of these delicacies for you to try before opening the presents under the tree.