Chefs gather to share |inspiration and support

Commitments Sustainable stories Publié le 12/05/2020

Chefs gather to share
inspiration and support

In the Netherlands, Chef Jef Schuur of Bij Jef has created his own unique cuisine sourced from his natural surroundings. He shares his gastronomic world with other Northern- and Eastern-European chefs through exchanged ideas, experiences, and support.

Contributors

Aurore Dupont Sagorin Documentary producer (France TV)

Aurore Dupont Sagorin
Documentary producer (France TV)

Sol y Luna: |the Sunshine of |Social Responsibility

Commitments Sustainable stories Publié le 03/04/2020

Sol y Luna:
the Sunshine of
Social Responsibility

Set off on an around-the-world journey to discover our members’ sustainable, socially supportive initiatives. In Peru, in the Sacred Valley of the Incas, Marie-Hélène Miribel has created Sol y Luna, a hotel that generates the resources to fund a local school, home to 200 students.

Orto Felice: |The Garden of Goodwill

Commitments Sustainable stories Aurore Dupont Sagorin Publié le 20/02/2020

Orto Felice:
The Garden of Goodwill

At Tuscany’s Borgo San Felice, the chef uses vegetables from the restaurant’s organic garden, which is tended by workers with disabilities. A meaningful agricultural project that nourishes both sustainable and social development.