When Carla Sousa leaves the kitchens of the Valverde Hotel in her adopted city of Lisbon, it is to take the road less traveled, far from the city’s typical picture postcard image. This unconventional chef, from Cape Verde, leads us on a colorful gastronomic stroll.
As the world re-opens after the pandemic, a trip to Hawaii is a particularly rewarding destination, promising natural wonders that almost seem out of this world. Within the planet’s most isolated archipelago, the island of Maui offers the most exemplary of climates.