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About Relais & Châteaux
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Abbaye de la Bussière
USD 240 (from)
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Abbaye de la Bussière

France, La Bussière-sur-Ouche

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Awaken all the senses

20 Rooms

Creating pleasure

Guillaume Royer

"Gastronomy is the art of using food to create happiness." Theodore Zeldin

A unique terroir

Freddy Jaugey

"A sommelier must also be a good psychologist." Paolo Basso

Freddy Jaugey - Head Sommelier

A haven of peace and tranquillity

A haven of peace and tranquillity

A haven of peace and tranquillity

A haven of peace and tranquillity

A haven of peace and tranquillity

"Founded in 1131 by Cistercian monks and nestled in a beautiful 7-hectare estate, the Abbaye has retained its atmosphere of peace and spirituality."

Clive Cummings - Owner/Manager
Relais & Châteaux
Discover why booking with Relais & Châteaux is a world of privileges