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Spa & well-being retreats

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VILLINO is an exquisite hotel with award-winning cuisine, located above Lindau, in the heart of lush fruit orchards, at the crossroads of Germany, Austria and Switzerland. Chef Toni Neumann has achieved extensive acclaim for the restaurant with his Italian-Asian cuisine, complimented by an international wine list with no less than 850 different selections. A charming garden, based on traditional English and Italian designs, surrounds the hotel and invites to a stroll. The deep, true blue of the iris is the hotel’s logo. The diversity of the artistic, cultural and leisure activities on and around Lake Constance ensures there is something for everyone here.

VILLINO

Restaurant and hotel in the country.

Blending into the surroundings, listening to the sounds of water, you are carried away by the life-enhancing hot spring. In the mountains, within one-hour travel from Taipei, this dream becomes a reality. Enjoy the views of forests and crystalline river water from the hotel and you may see how the nature expresses her beauty. The building is part of the mountain and inside, a blend of Taiwan aboriginal life style and autochthonous inspiration stands out. The private bathhouses allow guests to enjoy the spring water while gazing out over the peaceful river, and the aromatherapy treatments provide relaxation. The cuisine served in the two restaurants is up to the standards of any discerning gourmet.

Volando Urai Spring Spa & Resort

Soyan

Hotel and restaurant beside a river.

Large chalets surrounded by evergreen trees, a heavenly view over the mountains, this family hotel in the small ski resort of Kandersteg makes for a postcard perfect setting. 
Summer or winter, you are invited to savour the delights of the surrounding nature directly accessible from the hotel or to enjoy the many spa facilities (swimming pool, sauna, baths, relaxation area…) built to the latest environmental standards. The rooms are lovely arranged and offer expansive views of the forest or of the mountains. The fine reception, the warm atmosphere, and the wonderful traditional cuisine contribute all the more to reinvigorating the body and soul.

Waldhotel Doldenhorn

Au Gourmet

Hotel and restaurant in the mountains.

In every direction, the jagged peaks of the Valais Alps pierce the skies. This is the perfect setting for a serene high-altitude retreat combining sports, wellness and culinary delights. Walliserhof Grand-Hotel & Spa is located in the center of the car-free village of Saas-Fee, an intimate ski resort surrounded by mountains over 13,000 feet above sea level and known as ‘the pearl of the Alps.’ Throughout the year, the hotel invites guests to relax and recharge, indoors and out. Decorated with sustainable and natural materials such as local wood, slate and wool, guest rooms exude comfort and warmth as well as offering breathtaking views of the glaciers. There are three restaurants for you to choose from, each showcasing local, seasonal produce. Finally, its immense spa, with a relaxation area bathed in light, promises an unforgettable moment.

Walliserhof Grand-Hotel & Spa

Cäsar Ritz

Located on fashionable Robson Square, the Wedgewood is a superb address displaying distinct European elegance, right in the heart of the cosmopolitan city of Vancouver. The guest rooms and suites provide every modern comfort, alongside antiques and original artworks, while the restaurant, dedicated to Bacchus, serves inventive, epicurean cuisine. The lounge is the epitome of understated luxury, featuring stylish furniture, rich fabrics, old-fashioned fireplaces and Venetian light fixtures personally selected by the owner. Every member of the staff, from the team at the inviting wellness center to the chef in the restaurant, strives to attain one goal: perfection.

Wedgewood Hotel & Spa

Bacchus Restaurant

Hotel and restaurant in town.

Weekapaug Inn was founded in 1899 and has been exquisitely restored. It remains faithful to its tradition of providing a warm family welcome. All the charm, peace and simplicity of a home caressed by the Atlantic breeze have been preserved, as has the magnificent surrounding countryside. Depending on the season, guests can enjoy invigorating swims or long walks on the beach, nautical activities, and the opportunity for spotting many different species of birds. The restaurant serves delicious traditional cuisine made from local farm-produced ingredients, adding the finishing touch to this perfect retreat for anyone who loves all that is authentic.

Weekapaug Inn

The Restaurant

Hotel and restaurant on the seafront.

Bordered by a long beach on the Baltic Sea, the Weissenhaus Private Nature Luxury Resort invites guests to rest and restore a sense of well-being. With its 185-acre park, its award-winning spa and four different restaurants, this 19th-century residence offers an ideal setting for restorative breaks away from the frenzy of the city. Stay in cottages, suites and rooms spread throughout the chateau itself and its delightful outbuildings and lushes private gardens. Enjoy the sunshine and sea breeze from a cozy beach cabana, take a plunge in the warmth of the thermal spa's indoor pool, or relax with a yoga session in the garden. With a relaxed state of mind and an appetite for culinary adventure, count on BOOTSHAUS to stimulate all your senses: Weissenhaus Private Nature Luxury Resort’s gourmet restaurant takes its name from the painter whose works adorn its opulent interiors. Discover excellent cuisine that blends classical refinement with the creativity modern French gastronomy.

Weissenhaus Private Nature Luxury Resort

Restaurant BOOTSHAUS

In Maori, Wharekauhau means “place of knowledge”, as it was here where the wise men would come to learn their craft. The name has remained as a testament to the past.
Nearly two centuries later, a large sheep station took its place here and finds itself still in activity today. In this farm setting, overlooking the Palliser Bay, the lodge cultivates a refined art de vivre, with a welcoming decor that mixes antiques with natural materials.It is surrounded by vast native gardens where the croquet lawn, flowers, orchard and vegetable garden stand alongside one another, with the latter two supplying the restaurant where a delicious revisited “Kiwi” cuisine is served.

Wharekauhau Country Estate

Hotel and restaurant in the country.

The Wickaninnish Inn stands on an outcrop between the Pacific Ocean, Chesterman Beach and a forest of giant evergreens. Artists, including renowned wood carver Henry Nolla, designed elements of its two buildings with the aim of blending art, nature and culture. You can even meet local artists at the onsite carving shed. Each room has a fireplace and picture window offering views of the coastline. Set off on a day of sea kayaking, or to see whales, sea lions or bears around Clayoquot Sound. Relax with a soothing spa treatment after your day's adventures. From November to March, you can admire mighty Pacific storms, watching from the comfort of your guest room as waves come crashing ashore.

Wickaninnish Inn

The Pointe Restaurant

In the southeast of Sri Lanka lies the Wild Coast Tented Lodge — a haven of twenty eight cocoon-like tents placed at the edge of the jungle and beach. Together they form the shape of a leopard's paw, a symbol of the Yala National Park whose wonders you can discover alongside the camp’s naturalist guides on a safari adventure. At the outposts, the suites overlook the Indian Ocean. Each arched structure, stretched in canvas and bearing stylish colonial expedition decor, is dotted with a private watering hole. Entwined in bamboo, the main building resembles a rock along the shore. It houses the bar, library and restaurant where a modern take on traditional Sri Lankan cuisine is served. 

Wild Coast Tented Lodge

The Dining Pavilion

Lodge and restaurant on the seafront.

Nestled among the bucolic valleys and pristine lakes of the Litchfield Hills, Winvian is a unique hotel complex with 45 hectares of lush grounds bordered by centuries-old maple trees. A team of 15 architects designed the 18 original chalets and one suite, each with its own special design and atmosphere. Guests can choose to stay in a two-level treehouse 10 meters off the ground, a lighthouse in the middle of the forest, or perhaps a lodge built around a massive oak tree. In addition to the spa, hot air balloon rides, horseback riding, fly fishing, race car driving and other unforgettable experiences are available, all just two hours from the buzz of New York and Boston.

Winvian

Winvian Farm Restaurant

Standing on the heights of Beijing, China, the Xitan Hotel welcomes guests to a stunning natural setting. Spread over two hectares of an ancient village built towards the end of the Ming Dynasty, the atypical architecture of this luxury hotel is inspired by its amazing surroundings. In harmony with the environment and encircled by water and mountains, its zen atmosphere is immediately captivating. Each of the 38 rooms and courtyards has its own concept, designed to combine Chinese tradition, modernism and a sense of purity. From every angle — from the living spaces and tea room to the gym — the Xitan Hotel enjoys magnificent views of the towering peaks and lush vegetation all around. There are few places in the world that so thoroughly invite contemplation and the freedom to let go. A visit to the hotel’s spa only confirms this as it opens the senses to the great beyond. Chef Jun Wang’s cuisine at the gourmet restaurant The House of Rong is both creative and rooted in the local terroir, making it the perfect complement to a stay at this restorative, other-worldly place.

Xitan Beijing

The House of Rong

In the heart of the Træna archipelago in northern Norway, Husøy is home to a fishing community that has lived in harmony with nature and cultivated its unique sense of tradition for generations. This powerful cultural heritage permeates Ytri. Its wooden architecture, drawing inspiration from traditional Norwegian fishers’ houses, blends seamlessly into the natural surroundings and offers panoramic views of the rugged beauty of the archipelago’s mountains. Guests can enjoy these vistas from spacious lounges as well as from rooms and suites decorated in a cozy yet minimalist Nordic style. Here, you are immersed in the traditions of the Arctic Circle. This authentic Scandinavian experience–including hiking and whale watching–extends to Ytri’s restaurant, where every dish is inspired by the day’s catch and local ingredients.

Ytri Island Retreat

ALMA

Zanzibar White Sand has set its anchor down along the eastern coast of the archipelago of Zanzibar. In the heart of a luxurious ecosystem, the establishment has had the finesse to integrate itself in complete discretion. Each villa is nestled in tropical vegetation, refreshed by the Indian Ocean, and has a living area of 500 sq. meters located within a 1500 sq. meters lush garden for complete privacy. 
The restaurant serves local fish and produce from the vegetable garden, which are subtly enhanced by the famous spices of Zanzibar that may also be found as the foundations for the spa's original treatments. Whether diving or kitesurfing, the warm turquoise waters of the beach are the ideal playground after a safari on continental Africa. 

Zanzibar White Sand Luxury Villas & Spa

Doors to Zanzibar

Built from the heavy stones and the dreams of a family of aesthetes enamoured with their home country, Zornitza Family Estate produces wine, honey and truffles; cultivates organic fruits and vegetables; and raises its own livestock. The main house boasts a contemporary design, yet traditional materials. The cuisine is amazing; the service delectable. Staying at this property is a unique opportunity to discover southern Bulgaria in all of its luxury and authenticity — from local traditions to the historical richness of its sites dating to the Northern Thrace and ancient Greece, but also to the tastings of stunning wines in the estate’s marvellous cellar and the thirteen wineries in close proximity.

Zornitza Family Estate

Aestivum

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