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Clustered at the edge of Yala National Park, the cocoon-like tents at Wild Coast Tented Lodge resemble giant pawprints. That makes them the perfect starting point for a thrilling safari in search of leopards and elephants, to then return to continue your immersive, all-inclusive stay in the serenity of this camp tucked between jungle and ocean. The wilderness lodge blends into the landscape with its organic shapes, bamboo structures, and pristine canvases, a concept that earned a UNESCO Design Award. The elegant suite interiors recall expeditions of yesteryear, journeys to the far reaches of this unspoiled corner of southeast Sri Lanka. Some have a private plunge pool, with the ocean just a stone’s throw away, while hidden away in a leafy, mysterious jungle. Set off at daybreak, guided by the camp’s naturalists, to observe local wildlife and plants, then come home to the Wild Coast Tented Lodge to dine outdoors on Sri Lankan cuisine prepared with contemporary flair.

Wild Coast Tented Lodge

The Dining Pavilion

Lodge and restaurant on the seafront.

Nestled among the bucolic valleys and pristine lakes of the Litchfield Hills, Winvian is a unique hotel complex with 45 hectares of lush grounds bordered by centuries-old maple trees. A team of 15 architects designed the 18 original chalets and one suite, each with its own special design and atmosphere. Guests can choose to stay in a two-level treehouse 10 meters off the ground, a lighthouse in the middle of the forest, or perhaps a lodge built around a massive oak tree. In addition to the spa, hot air balloon rides, horseback riding, fly fishing, race car driving and other unforgettable experiences are available, all just two hours from the buzz of New York and Boston.

Winvian

Winvian Farm Restaurant

Hotel and restaurant in the country.

Spanning a five-acre site in the hills above Beijing, Xitan Beijing occupies the site of an ancient village built during the late Ming Dynasty. The unique architecture of this retreat takes inspiration from the water and mountains surrounding the property, creating a sanctuary for the soul with a Zen-like atmosphere. Guest rooms are arranged around courtyards and blend Chinese heritage with modern design. Each has its own singular concept and minimalistic beauty, as well as an indoor or outdoor onsen soaking tub, for relaxation and contemplation. Xitan Beijing’s shared spaces, from the tea room to the fitness center, offer splendid views of the grounds and mountain panorama. Chef Jun Wang’s creative cuisine brings this terroir to life, blending past, present and future and perfectly complementing the location’s serenity and stillness.

Xitan Beijing

The House of Rong

Hotel and restaurant in the mountains.

Simply cross the threshold of Yihe Mansions and you will be taken back to the Republic of China’s past, a time when the country’s leaders built their residences in the shade of the maple trees on Yihe Road in Nanjing, the capital of ten dynasties. Its stylish private villas have been magnificently restored and now offer sophisticated, deeply historical rooms and suites, spas, restaurants and even their own museums. Extremely spacious, they boast soft light and greenery throughout; the decor is an elegant blend of traditional artefacts and contemporary objects, with fine wood and precious fabrics. This is a serene environment where you can truly appreciate the beauty of China’s culture and history.

Yihe Mansions

Wan Guo Chun Chinese Restaurant

Hotel and restaurant in town.

This fine early 20th-century mansion on the banks of Lake Annecy is a rhapsody of blue and gold: the blue of the façade and the lake viewed from the terrace meets the golden yellow of the wood cladding the walls and the sun that shines into the guestrooms through the large picture windows. This house offers an intimate setting with a warm, cosy ambiance. And all around is resplendent nature, as celebrated by the Chef's cuisine. Since 2010, Yoann Conte, following in the footsteps of Marc Veyrat, has drawn his inspiration from the passing seasons and their plants to reinterpret local cuisine, serving, for example, fish from the lake with fresh herbs and alpine flowers.

Yoann Conte

La Table de Yoann Conte - Restaurant Gastronomique

Hotel and restaurant on a lake.

In the heart of the Træna archipelago in northern Norway, Husøy is home to a fishing community that has lived in harmony with nature and cultivated its unique sense of tradition for generations. This powerful cultural heritage permeates Ytri. Its wooden architecture, drawing inspiration from traditional Norwegian fishers’ houses, blends seamlessly into the natural surroundings and offers panoramic views of the rugged beauty of the archipelago’s mountains. Guests can enjoy these vistas from spacious lounges as well as from rooms and suites decorated in a cozy yet minimalist Nordic style. Here, you are immersed in the traditions of the Arctic Circle. This authentic Scandinavian experience–including hiking and whale watching–extends to Ytri’s restaurant, where every dish is inspired by the day’s catch and local ingredients.

Ytri Island Retreat

ALMA

Zanzibar White Sand has set its anchor down along the eastern coast of the archipelago of Zanzibar. In the heart of a luxurious ecosystem, the establishment has had the finesse to integrate itself in complete discretion. Each villa is nestled in tropical vegetation, refreshed by the Indian Ocean, and has a living area of 500 sq. meters located within a 1500 sq. meters lush garden for complete privacy. 
The restaurant serves local fish and produce from the vegetable garden, which are subtly enhanced by the famous spices of Zanzibar that may also be found as the foundations for the spa's original treatments. Whether diving or kitesurfing, the warm turquoise waters of the beach are the ideal playground after a safari on continental Africa. 

Zanzibar White Sand Luxury Villas & Spa

Doors to Zanzibar

Hotel and restaurant on the seafront.

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