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20°C / 68°F
L' Île de la Lagune Thalasso & Spa
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Saint-Cyprien, France
789 Reviews
Saint Cyprien lagoonMediterranean getawaythalassotherapy spaterroir-driven cuisine
Enveloped in lush greenery on a small private island in the Saint-Cyprien lagoon, L’Île de la Lagune Thalasso & Spa is a true haven of tranquility located between the Mediterranean and the Pyrenees. Bathed in sunlight, the guest rooms invite you to unwind amid classic Mediterranean decor, featuring natural materials that reflect the surrounding landscape. Several private villas, each with their own unique character and located just footsteps from the lagoon, promise truly secluded stays. On the roof, the year-round heated indoor pool offers panoramic views of the sea and the Albères mountains, while Spa Marin offers guests personalized thalassotherapy treatments in a singular setting. At gourmet restaurant L'Almandin, the chef creates seasonal Mediterranean cuisine with by subtle flavor pairings using local ingredients.
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Restaurant l'Almandin
Chef Frédéric Bacquié
1 Michelin Star 2026
Creative cooking
A sustainable, seasonal approach to cooking and a strong gastronomic identity: this is the philosophy of chef Frédéric Bacquié at restaurant L'Almandin, where he produces sensational Mediterranean cuisine. Magnified by subtle combinations of flavor, it opens up a realm of possibilities that leads you to unexplored culinary territories.
Plan your visit to the Restaurant l'Almandin
Other restaurants at the property
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Aquarama
Cooking classics