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7°C / 45°F
Hôtel Lion d'Or 1774 - Châteaux de la Loire
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Romorantin-Lanthenay, France
1668 Reviews
Renaissance townhousein the heart of Solognemindful sourcingHistoric house dating from 1774poetic retreat
Hôtel Lion d'Or 1774 - Châteaux de la Loire brings to life five centuries of l’art de vivre (‘the art of living’). Here in the Sologne region, in the town of Romorantin–close to some of the Loire Valley’s most renowned chateaux–this Renaissance refuge appeals to fans of history, romantics at heart and those who come for its intimate atmosphere and gourmet food.
It all began in 1520, when a nobleman close to King Francis I commissioned the property, which later became home to local officials and merchants. In 1774, it became a popular inn, and 250 years later, the establishment upholds this tradition of hospitality, blending its soul with modern comforts. Antique woodwork, fine fabrics and contemporary furniture adorn light-filled guest rooms, which open onto a tree-shaded patio, a Renaissance garden, or the historic crypt. The latest chapter of the property’s long history is now being written in the dining room, where Chef Loïc Le Bail presents a sustainable gourmet menu with locally sourced ingredients.
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Le Clos 1774 Restaurant
Chef Loïc Le Bail / Axel Cesar
1 Michelin Star 2026
Expression of the terroir
Chef Loïc Le Bail’s cuisine tells the story of the Sologne, with occasional detours to his native Brittany and even jaunts via Japan. The dishes at Le Clos 1774 characterize his expertise in unexpectedly sublime flavor pairings, like gilthead sea bream with Sologne caviar, blue lobster with strawberries, or damson plum with shiso. Discover a highly personal and original approach to gourmet cooking that’s full of surprises.
Closing dates
24/12/2026 to 25/12/2026
15/02/2027 to 11/03/2027
Plan your visit to Le Clos 1774 Restaurant
