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Domaine de Primard
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GuainvilleFrance

385 Reviews

countryside getaway18th-century residencegardens by Jacques Wirtzmodern flair

Just an hour away from Paris, the Domaine de Primard beckons you to the heart of its 40-hectare grounds. Its gardens, designed by Jacques Wirtz, are home to over 250 varieties of rose and a collection of rare trees. Highland cows, Ouessant sheep, ducks and geese fill the landscape with life. Domaine de Primard offers two additional dining experiences: Le Bistrot Martin and La Table d'Hôtes. The kitchens are stocked by Domaine's permaculture vegetable garden. Meanwhile, the spa offers—for the first time in France—the natural spa treatments developed by Susanne Kaufmann.

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Ottavio La Tavola Restaurant

Chef Louis Vuillecard

Expression of the terroir

Ottavio La Tavola restaurant feels like taking a trip to Italy, yet it’s just an hour from Paris. Inspired by the authenticity of family meals and the culture of sharing, its refined, Mediterranean cuisine is served in a dining room that opens onto the garden.

Plan your visit to the Ottavio La Tavola Restaurant

Other restaurants at the property

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The Primard greenhouse

Nestled within the heart of the rose garden and ideal for a special occasion, the historic Primard greenhouse is yours to discover and enjoy during a special moment reserved for lunch, afternoon tea, or dinner.